MAURTEN GEL 160

MAURTEN GEL 160

Gel 160 is a larger hydrogel alternative – containing 40 grams of carbohydrates in each serving. Hydrogel technology is based on just 6 ingredients – without added dyes, preservatives, or flavors. For athletes who need more carbohydrates than Gel 100 to power their training and competition.

INGREDIENTS:

Water

Glucose

Fructose

Gelling agent: Calcium carbonate

Gelling agent: Gluconic acid

Gelling agent: Sodium alginate

Nutritional values:

Per 100 g / Serving (65 g)

Energy

1063 kJ, 250 kcal / 680 kJ, 160 kcal

Fat including saturated fatty acids

0 g / 0 g | 0 g / 0 g

Carbohydrates including sugars

62.5 g / 40 g | 62.5 g / 40 g

Protein

0 g / 0 g

Salt

125 mg / 80 mg